Overland Park Menus

LET'S START WITH THE BEST PART...

"Add on a Bottle of Our House Red or White Wine for $15.00"

ORDER ONLINE

CALL AND PLACE YOUR ORDER TODAY! 

(913) 345-1111

4 for $100   |   2 Person $50

(Comes with Bread & Our Famous Babaganoush + Dessert)

CHOICE OF APPETIZER:

HUMMUS & PITA 

house-made hummus and pita

BRUSCHETTA   

local artisan herb lavash, creamy goat cheese, balsamic marinated tomatoes, roasted garlic, basil pesto

CHICKEN PIADINI

flatbread, roasted chicken, bell peppers, feta, house-made hummus, red chili oil

SELECT ONE SALAD (served family style):

Greek or Caesar Salad

EACH PERSON SELECT ONE:

NORWEGIAN SALMON   

lemon beurre blanc

paired with YAYAS Mashed potatoes and chef green beans

FILET MIGNON  

chianti gorgonzola demi glacé

($5.00 per person upcharge)

paired with YAYAS Mashed potatoes and chef green beans

DUROC PORK CHOP

apple bourbon glaze 

paired with YAYAS Mashed potatoes and chef green beans

BAKED LASAGNA

fresh pasta, Italian sausage, kielbasa, house-ground beef, marinara, mozzarella, basil ricotta

CAMPO LINDO CHICKEN   

local free-range chicken, crispy potatoes, roasted garlic, chilies, caper berries, olives, pan jus

PENNE CARBONARA  

roasted chicken, bacon, egg, penne pasta, sweet peas, caramelized onion, black pepper cream

SHRIMP RISOTTO

charred summer corn, creamy risotto, blackened shrimp, 

herb butter

ANGEL HAIR POMODORO 

Choice of Chicken or Shrimp

angel hair pasta, sautéed roma tomatoes, garlic, extra virgin olive oil, fresh basil

CAULIFLOWER STEAK   

roasted cauliflower, YaYa’s cheese blend, quinoa, hericot vert, leek, peas, summer squash, cauliflower puree

SHRIMP LINGUINI   

tiger shrimp, linguini pasta, oven-roasted tomatoes, spinach, garlic, sweet vermouth-sage sauce

SCALLOPS

seared diver scallops, saffron orzo, seasonal vegetables, snow crab, lemon butter, orange gastrique

ONE DESSERT 

(served family style):

Chef Special

FAMILY STYLE COMBO FOR 4: $60

(all items served family style)

Served with our famous bread & baba 

+ 

Choice of Salad (Greek or Caesar)

+

Dessert (Daily Special)

CHOICE OF ONE MAIN COURSE

Baked Lasagna

Penne Carbonara

Shrimp Risotto

Angel Hair Pomodoro

Shrimp Linguini

SERVED FROM 10AM - 2PM ON SUNDAYS

SMALL PLATES 

MUSSELS VANDOUVAN

roasted garlic, caramelized onions, curry cream, cilantro, fresno chilies … 12 

GNOCCHI

hand-rolled herbed potato gnocchi, roasted chicken, gorgonzola cream, spinach, spiced walnuts … 11 

CRAB CAKES

lump crab, roasted garlic aioli, tabbouleh, pickled cauliflower …15

OVEN ROASTED CAULIFLOWER

basil pesto, cheese blend, herb buttermilk dressing, petite arugula salad … 9(v)*

CALAMARI

agrodolce, gazpacho aioli, grilled lemon … 11          

BEEF CARPACCIO

horseradish crema, truffle oil, baby arugula, oven-dried tomatoes, fried capers, baguette … 11

POLENTA

duck confit, creamy parmesan polenta, cremini & shitake mushrooms, game jus… 14*

HUMMUS & PITA

feta cheese, kalamata olives, chili oil … 8(v)  

BRUSCHETTA

grilled baguette, creamy goat cheese, balsamic marinated tomatoes, roasted garlic, basil pesto … 11(v)   

add prosciutto … 5 or olive tapenade … 4

SHRIMP A LA PLANCHA

skillet-seared prawns, baguette, dry sherry, harissa butter… 15 

NICK “THE GREEKS” LAMB

red wine, garlic & herb-marinated lamb chops, tabouleh… 18

GREENS & SOUPS  

Add to any salad:chicken …5   calamari …7                                  

                          salmon … 7   steak …7    shrimp … 7 

CAESAR

crisp romaine, parmesan, red pepper purée, caesar dressing, parmesan crisp … 9* 

GREEK

artisan greens, feta cheese, onions, olives, cherry tomatoes, cucumber, lemon dijon vinaigrette … 9* 

ROASTED BEET

arugula, oranges, goat cheese, toasted almonds, citrus vinaigrette … 11* 

GRILLED SALMON

artisan greens, bacon, cranberries, crispy potatoes, walnuts, gorgonzola, feta, cranberry sage vinaigrette… 18*

TENDERLOIN SALAD

grilled beef tenderloin, tabbouleh, spring mix, tomatoes, cucumbers, red onion, feta, oregano red wine vinaigrette… 17

BILL’S CHICKEN

artisan greens, crispy chicken, egg, tomatoes, YaYa’s cheese blend, avocado, artichoke, honey mustard & balsamic vinaigrette … 14 

YAYA’S HOUSE SOUP

roasted chicken, tomato broth, zucchini, yellow squash, saffron orzo … 5 

SEASONAL SOUP

chef’s seasonal selection…5

SIDE SALAD

greek, caesar or spinach … 5

SOUP/SALAD/SANDWICH COMBO

Choose any two (soup, half sandwich, half salad) ... 13

WOOD-FIRED PIZZAS AND FLATBREADS

MARGHERITA

blend of provolone, mozzarella, fontina, goat cheese, tomatoes, basil, caramelized onions, olive oil … 13 (v) 

PEPPERONI

jumbo pepperoni, mushroom mix, roasted garlic, YaYa’s cheese blend, marinara … 14 

FIVE MEAT

smoked ham, bacon, andouille, beef tenderloin, fennel sausage, marinara, YaYa’s cheese blend … 15 

CHICKEN PIADINI

roasted chicken, bell peppers, feta, house-made hummus, red chili oil … 13

~gluten-free cauliflower pizza crust available~

ON THE SIDE

YAYA’S POTATO PURÉE

russet potatoes, cream, butter … 5*

CRISPY YUKON POTATOES

yukon potatoes, butter, herbs… 5*

TRUFFLE PARMESAN FRIES

crispy parmesan dusted fries, truffle oil, fresh herbs, garlic aioli ... 5*

FETA FRIES

fries, creamy feta mornay sauce … 5

BRUSSELS SPROUTS

bacon, honey mustard ... 5*

BROCCOLINI

seasoned and grilled, lemon … 5* 

BISTRO SPECIALS

CAMPO LINDO CHICKEN

local chicken, crispy potatoes, roasted garlic, olives, chilies, caper berries, pan jus … 15* 

BISTRO STEAK

8oz marinated flat iron, roasted corn, roasted red pepper, charred scallion, harissa butter … 22*

TROUT ALMONDINE

rainbow trout, preserved lemon, beurre noisette, cauliflower purée, haricots verts, toasted almonds … 17* 

NORWEGIAN SALMON

black truffle sacchetti, roasted spaghetti squash, italian mushrooms, lemon beurre blanc… 7oz… 27/ 5oz…23

SEA SCALLOPS

seared diver scallops, orzo, seasonal vegetables, crab, lemon butter, orange gastrique ... 20 

SHRIMP RISOTTO

charred corn, creamy risotto, blackened shrimp, herb butter … 20 / half … 14*

LAMB AND FRITES 

grilled marinated lamb chops, chimichurri, crispy frites, creamy feta cheese sauce, oregano ... 19

CAULIFLOWER STEAK

pesto, YaYa’s cheese blend, bulgar wheat, haricots verts, leeks, peas, cauliflower purée…17* (v)

DELICIOUS PASTAS

BAKED LASAGNA

fresh pasta, italian sausage, kielbasa, house-ground beef, marinara, mozzarella, basil ricotta … 18 / half… 13 

SHRIMP LINGUINI

tiger shrimp, linguini pasta, oven-roasted tomatoes, spinach, garlic, sweet vermouth-sage sauce … 20 / half … 16 

ANGEL HAIR POMODORO

angel hair pasta, sautéed roma tomatoes, garlic, extra virgin olive oil, fresh basil … 14 / half … 10 add chicken … 5 add shrimp … 8 

BUTTERNUT SQUASH RAVIOLI 

brown butter, sage, toasted pecans, dried cranberries, roasted squash … 17 / half … 13

add chicken … 5 add shrimp … 8

PENNE CARBONARA

roasted chicken, bacon, fresh egg, penne pasta, sweet peas, caramelized onion, black pepper cream … 16 / half … 12 

~ all pastas except lasagna & ravioli available prepared with gluten-free pasta ~

BETWEEN THE SLICES

SMOKED TURKEY

smoked turkey, lettuce, tomato, provolone, bacon, avocado, blue cheese aioli, sourdough … 11 

BISTRO BURGER

6oz fresh angus beef, brioche bun, leaf lettuce, tomato, pickles, onion … 13 

CAPRESE MELT

basil pesto, hot-house tomato, avocado, sliced mozzarella, ciabatta … 13

C.B.S.

grilled chicken breast, thick slab bacon, cheddar, lettuce, tomato, avocado aioli, brioche bun… 11 

BEEF TENDERLOIN

horseradish cream, tomato jam, mushrooms, fried onions, YaYa’s cheese blend, ciabatta … 14

LOBSTER CLUB

citrus poached lobster, romaine, tomato, lemon aioli, bacon, fried avocado, YaYa’s cheese blend, sourdough bread … 19

DESSERTS

PHYLLO BROWNIE

house-made chocolate brownie, crème anglaise, oreo crumble, vanilla bean ice cream … 9

CREME BRÛLÉE TRIO

vanilla bean, chocolate, seasonal flavor… 9

RUMCHATA CHEESECAKE

rumchata white chocolate mousse, berry coulis… 9 

ULTIMATE CHOCOLATE CAKE

chocolate mousse, chocolate ganache, serves two …15

BERRIES WITH ZABAIONE 

mixed berries, house-made sweet cream sauce ... 5*

BOURBON PECAN PIE

whipped mascarpone creme ... 9

General Manager: Kris Poetker   |   Executive Chef: Kelly Conwell

(*) Indicates gluten-free dishes, other items may be modified to be gluten-free, please ask your server. 

(v) indicates vegetarian

Consuming raw or undercooked products can lead to foodborne illness.

Everyday 3pm - 6pm

THE BEST PAIRING AROUND ... 20

select 

a flatbread or piadini  +

one bottle of our happy hour wine

BITES

MUSSELS VANDOUVAN

roasted garlic, caramelized onions, 

curry cream, cilantro, fresno chilies … 10

GNOCCHI 

hand-rolled herbed potato gnocchi, roasted chicken, gorgonzola cream, spinach, spiced walnuts … 10

OVEN ROASTED CAULIFLOWER 

basil pesto, YaYa's cheese blend, green goddess dressing, petit arugula salad … 8

CALAMARI 

fried calamari, lemon aioli, gazpacho aioli, grilled lemon … 8

BEEF CARPACCIO 

horseradish crema, truffle oil, baby arugula, oven-dried tomatoes, fried capers, baguette … 9

HUMMUS & PITA 

house-made hummus, feta cheese, kalamata olives, and pita … 6

BRUSCHETTA 

grilled baguette, creamy goat cheese, balsamic marinated tomatoes, roasted garlic, basil pesto ... 8  

SHRIMP A LA PLANCHA   

skillet-seared prawns, baguette, dry sherry, harissa butter… 13

MARGARITAS AND MULES ... 4

TAKE IT UP A NOTCH and ADD…chili mango, strawberry, peach mango, jalapeño cucumber, passion guava, peach habanero, and strawberry basil

MARTINIS ... 6

HOT-N-DIRTY vodka, pepperoncini, and olive juice

RASPBERRY LEMON DROP vodka, triple sec, sour, and raspberry syrup

TROPICAL HAVEN rum haven coconut rum, honey simple syrup, muddled fresh strawberries, limes

CUCUMBERTINI vodka, triple sec, sour, muddled cucumbers

COCKTAILS ... 6

GIN 42 gin, fresh lemon juice, and cinnamon simple

WATERMELON MOJITO watermelon vodka, muddled mint, lime, and frozen watermelon

RUBY MULE deep eddies ruby red grapefruit vodka, fresh squeezed lime, ginger beer

ROSEMARY GINGER LEMONADE whiskey, domaine de canton, splash of sour and ginger ale

WELL COCKTAILS ... 3

vodka, rum, gin, whisky, or scotch

WINE ... 4

house red or house white

BEER ... 2

bud, bud light, miller lite, coors light, michelob ultra 

SMALL PLATES 

MUSSELS VANDOUVAN

roasted garlic, caramelized onions, curry cream, cilantro, fresno chilies, grilled baguette … 12 

GNOCCHI

hand-rolled herbed potato gnocchi, roasted chicken, gorgonzola cream, spinach, spiced walnuts … 11 

OVEN ROASTED CAULIFLOWER

basil pesto, cheese blend, herb buttermilk dressing, petite arugula salad … 9(v)*

CRAB CAKES

lump crab, roasted garlic aioli, tabbouleh, pickled cauliflower …15

CALAMARI

agrodolce, gazpacho aioli, grilled lemon … 11          

BEEF CARPACCIO

horseradish crema, truffle oil, baby arugula, oven-dried tomatoes, fried capers, baguette … 11

POLENTA

duck confit, creamy parmesan polenta, cremini & shitake mushrooms, game jus… 14*

HUMMUS & PITA

feta cheese, kalamata olives, chili oil … 8(v)  

BRUSCHETTA 

grilled baguette, creamy goat cheese, balsamic marinated tomatoes, roasted garlic, basil pesto … 11(v)   

add prosciutto … 5 or olive tapenade … 4

SHRIMP A LA PLANCHA

skillet-seared prawns, baguette, dry sherry, harissa butter… 15 

NICK “THE GREEKS” LAMB

red wine, garlic & herb-marinated lamb chops, tabouleh… 18

GREENS & SOUPS  

Add to any salad: chicken …5   calamari …7                                  

                          salmon … 7   steak …7    shrimp … 7 

CAESAR

crisp romaine, parmesan, red pepper purée, caesar dressing, parmesan crisp … 9* 

GREEK

artisan greens, feta cheese, onions, olives, cherry tomatoes, cucumber, lemon dijon vinaigrette … 9* 

ROASTED BEET

arugula, oranges, goat cheese, toasted almonds, citrus vinaigrette … 11* 

GRILLED SALMON

artisan greens, bacon, cranberries, crispy potatoes, walnuts, gorgonzola, feta, cranberry sage vinaigrette… 18*

TENDERLOIN SALAD

grilled beef tenderloin, tabbouleh, spring mix, tomatoes, cucumbers, red onion, feta, oregano red wine vinaigrette… 17

BILL’S CHICKEN

artisan greens, crispy chicken, egg, tomatoes, YaYa’s cheese blend, avocado, artichoke, honey mustard & balsamic vinaigrette … 14 

YAYA’S HOUSE SOUP

roasted chicken, tomato broth, zucchini, yellow squash, saffron orzo … 5 

SEASONAL SOUP

chef’s seasonal selection…5

SIDE SALAD

greek, caesar or spinach … 5

WOOD-FIRED PIZZAS AND FLATBREADS 

MARGHERITA 

blend of provolone, mozzarella, fontina, goat cheese, tomatoes, basil, caramelized onions, olive oil … 13 (v) 

PEPPERONI

jumbo pepperoni, mushroom mix, roasted garlic, YaYa’s cheese blend, marinara … 14 

FIVE MEAT

smoked ham, bacon, andouille, beef tenderloin, fennel sausage, marinara, YaYa’s cheese blend … 15 

CHICKEN PIADINI

roasted chicken, bell peppers, feta, house-made hummus, red chili oil … 13

~ gluten-free cauliflower pizza crust available ~ 

ON THE SIDE

YAYA’S POTATO PURÉE

russet potatoes, cream, butter … 5*

CRISPY YUKON POTATOES

yukon potatoes, butter, herbs… 5*

TRUFFLE PARMESAN FRIES

crispy parmesan dusted fries, truffle oil, fresh herbs, garlic aioli ... 5* 

FETA FRIES

fries, creamy feta mornay sauce … 5

BRUSSELS SPROUTS

bacon, honey mustard ... 5*

BROCCOLINI

seasoned and grilled, lemon … 5* 

BISTRO SPECIALS

TROUT ALMONDINE

rainbow trout, preserved lemon, beurre noisette, cauliflower purée, haricots verts, toasted almonds … 21* 

CAMPO LINDO CHICKEN

local free-range chicken, crispy potatoes, roasted garlic, chilies, caper berries, olives, pan jus … 19* 

SEARED DUCK

cherry glazed duck breast, chive basmati rice, duck confit, broccolini, luxardo cherry demi … 26

SEA SCALLOPS

seared diver scallops, saffron orzo, seasonal vegetables, crab, lemon butter, orange gastrique ... 30

CHILEAN SEABASS

parmesan almond crusted, wild coconut rice, hearts of palm, fried avocado, citrus beurre blanc … 38

CAULIFLOWER STEAK

pesto, YaYa’s cheese blend, bulgar wheat, haricots verts, leeks, peas, cauliflower purée…17* (v)         

LAMB AND FRITES

grilled marinated lamb chops, chimichurri, crispy frites, creamy feta cheese sauce, oregano ... 35

DUROC PORK CHOP

smoked duroc pork chop, potato purée, seasonal vegetables, apple bourbon glaze … 24* 

NORWEGIAN SALMON

black truffle sacchetti, roasted spaghetti squash, italian mushrooms, lemon beurre blanc … 7oz… 27 / 5oz… 23 

FILET MIGNON

beef tenderloin, chianti-gorgonzola demi, YaYa’s famous potato purée, seasonal vegetables …  8oz …   38 / 6oz …  32* 

SHRIMP RISOTTO

charred corn, creamy risotto, blackened shrimp, herb butter … 20* 

BISTRO STEAK

grilled 8oz flat iron steak, roasted corn, charred fresno chilies, scallions, roasted red peppers, harissa butter … 22*

BUILD YOUR OWN DUET

Choose any two from the Bistro Specials & Delicious Pastas ... 38

DELICIOUS PASTAS

PENNE CARBONARA

roasted chicken, bacon, egg, penne pasta, sweet peas, caramelized onions, black pepper cream … 16 / half … 12 *

BUTTERNUT SQUASH RAVIOLI

brown butter, sage, toasted pecans, dried cranberries, roasted squash … 17 / half … 13 

add chicken … 5   add shrimp … 8  

BAKED LASAGNA

fresh pasta, italian sausage, kielbasa, house-ground beef, marinara, mozzarella, basil ricotta … 18 / half … 13

SHRIMP LINGUINI

tiger shrimp, linguini pasta, oven-roasted tomatoes, spinach, garlic, sweet vermouth-sage sauce … 20 / half … 16 *

ANGEL HAIR POMODORO

angel hair pasta, sautéed roma tomatoes, garlic, extra virgin olive oil, fresh basil … 14 / half… 10                                                                               add chicken … 5   add shrimp … 8

~all pastas except lasagna available prepared with gluten-free pasta~

DESSERTS

PHYLLO BROWNIE

house-made chocolate brownie, crème anglaise, oreo crumble, vanilla bean ice cream … 9

CREME BRÛLÉE TRIO

vanilla bean, chocolate, seasonal  flavor… 9

RUMCHATA CHEESECAKE

rumchata white chocolate mousse, berry coulis… 9

ULTIMATE CHOCOLATE CAKE

chocolate mousse, chocolate ganache, serves two … 15

BERRIES WITH ZABAIONE

mixed berries, house-made sweet cream sauce ... 5*

BOURBON PECAN PIE

whipped mascarpone creme ... 9

General Manager: Kris Poetker  |  Executive Chef: Kelly Conwell

(*) Indicates gluten-free dishes, other items may be modified to be gluten-free, please ask your server. 

(v) indicates vegetarian

Consuming raw or undercooked products can lead to foodborne illness.

KIDS COMBOS  $5.95

all meals come with fries, veggies, or fruit + dessert

CHOOSE ONE

butter noodles

chicken fingers

hamburger

penne with marinara

BATCHED COCKTAILS 

four servings per batch

L Squares $25

Yaya’s Cosmos $25

Yaya’s Margaritas $25

6 pack of any BEER we carry for $12

PLUS OUR WINE BY THE BOTTLE OPTIONS!

Click the links below to check out all our available Wine, Beer & Spirits!

WINE

BEER

SPIRITS